Ultimate Gluten Free Chocolate Chip Cookie Collection
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When it comes to gluten free baking, the type of flour you use makes all the difference. Therefore, I’m sharing a collection of gluten free chocolate chip cookie recipes, based on which flour is used. I also included a vegan recipe and a grain free recipe.
Why Aren’t All Gluten Free Flours Interchangeable?
Different flour blends contain different flours, and in different proportions. Different flours absorb moisture and fat differently. Therefore, it’s important to use the flour blend the recipe creator suggests. Visit Flippin Delicious’ post on Gluten Free Flours for more information.
What Gluten Free Flour Blends are Covered In This Roundup?
I chose to list recipes using the 8 most common gluten free flour blends. There are:
- Bob’s Red Mill 1-to-1 Baking Flour
- King Arthur Measure for Measure Blend
- Cup4 Cup Multipurpose Flour (contains dairy)
- Pamela’s Artisan Blend/ 1:1 All Purpose
- Pillsbury Gluten Free Flour Blend
- GF Jules All Purpose Flour
- Namaste Perfect Flour Blend
- Authentic Foods Multi Blend Flour
Generally, when working with a new-to-you flour blend, I always recommend visiting their website for recipes. However, I wanted to showcase some of the hard work that some of my fellow bloggers are doing, to recipe test with these specific flours. This list is not exhaustive. There are many more gluten free chocolate chip cookie recipes on the internet. These are simply ones I chose to represent each flour blend.
Ultimate Gluten Free Chocolate Chip Cookie Collection
Gluten Free Chocolate Chip Cookies Made with Bob's Red Mill
A Girl Defloured's gluten free chocolate chip cookie recipe uses Bob's Red Mill 1-to-1 Baking flour. Known as the "blue bag," this flour blend already contains xanthan gum.
Gluten Free Chocolate Chip Cookies made with King Arthur
Fearliss Dining's recipe for chocolate chip cookies use King Arthur's Measure for Measure flour blend, which already contains xanthan gum. Many BJ's Warehouse stores carry this blend in a 5 lb bag.
Gluten Free Levain Bakery Cookies made with Cup4Cup
The Gluten Free Austrian uses Cup 4 Cup for her Levain Style gluten free chocolate chip cookes. Visit her website for other Levain style cookie recipes.
Gluten-free Chocolate Chip Cookies made with Pamela's Artisan Blend
Wheat by the Wayside uses Pamela's Artisan Flour blend for many of her baked goods. This flour blend is available at Meijer stores.
Gluten-Free Chocolate Chip Cookies made with Pillsbury Gluten Free Flour Blend
These cookies from Mama Knows Gluten Free uses Pillsbury Gluten Free Flour Blend. This flour blend is readily available in many grocery stores.
Gluten Free Chocolate Chip Cookies made with GF Jules flour blend
While LIfe After Wheat recommends using GF Jules flour blend for this recipe, but she also states this recipe will work with Better Batter top 8 allergen free flour blend as wel.
Gluten Free Chocolate Chip Cookies made with Namaste Flour Blend
Namaste Flour blend contains sweet rice flour, which is very sticky. I highly recommend only using this flour in recipes that are specifically made with it. This flour blend is available at Costco.
Chewy Gluten-free Chocolate Chip Cookies made with Authentic Foods Gluten Free Flour Blend
My Gluten-Free Kitchen uses browned butter to create these delicious chocolate chip cookies. She also has successfuly used Gluten Free Mama's Almond Flour blend for this recipe.
Amazing Vegan Gluten-free Chocolate Chip Cookies
Avoiding eggs and dairy? Try Allergylicious' vegan gluten free chocolate chip cookie recipe. She uses Bob's Red Mill 1-to-1 Baking Flour blend.
Almond Flour Grain Free Chocolate Chip Cookies
Avoiding grains? This simple recipe from Simply Home Cooked allows you to enjoy chocolate chip cookies again.
Gluten Free Tahini Chocolate Chip Cookies (Vegan)
I created these top 8 allergen free chocolate chip cookie recipe, using tahini, which is ground sesame seeds. It may sound odd, but they're delicious! I use King Arthur Measure for Measure flour blend in this recipe.
Gluten Free Cherry Chocolate Chunk Cookies
My recipe for Gluten Free Cherry Chocolate Chunk Cookies takes the classic up a notch, with the inclusion of dried cherries. I use King Arthur Measure for Measure blend.
Easy Gluten Free Chocolate Chip Blondies
All you need to make these delicous chocolate chip blondies are a Bob's Red Mill gluten free cake mix and a Bob's Red Mill gluten free chocolate chip cookie mix. And more chocolate. 😉
Have a different favorite gluten free chocolate chip cookie recipe? Share it in the comments, below. Please mention which flour blend you use, for that recipe.
Should I Refrigerate My Cookie Dough?
Short answer, yes. Refrigerating your cookie dough allows a few different things to happen. One, it allows the flours to absorb all the moisture in the dough. Secondly, it deepens the flavors and sugars in the cookie. Finally, when you refrigerate dough, it prevents cookies from over spreading, while baking.
Other Recipe Collections
I also created a cinnamon roll recipe collection. Similar to this post, I included recipes made from different flour blends. Looking for savory dishes? Check out my collection of top 8 allergen free recipes, which include appetizers, entrees, and dessert. What other recipe collections would you be interested in? Tell me in the comments below!
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So many options! 🤩 thanks for including my recipe
You’re welcome! Thanks for sharing so many great recipes using GF Jules flour. 🙂