Gluten, Egg and Dairy Free Bread
What Do You Look For in Gluten Free Bread?
- Doesn’t crumble or fall apart. This bread is sturdy!
- It smells amazing fresh out of the bag
- Doesn’t mold immediately after opening the bag. I’ve left a package open 3-5 days with no problems.
- Doesn’t cost an arm and a leg. At my local Meijer, this package costs only $5.99.
Ultimate Test- Gluten Free Grilled Cheese
However, my test for gluten free bread always involves a grilled cheese sandwich. Not matter how old you get, nothing beats a grilled cheese sandwich and tomato soup. The Schar Artisan bread, while sturdy, is a bit rigid. It didn’t make for the most flexible grilled cheese. Regardless, the cheese melted well and the sandwich tasted delicious. I layered spinach and thinly sliced apple in mine. What extras do you like in your grilled cheese, if any?
This grilled cheese would also go well with Vegetarian Mamma’s Rustic Potato Soup!
Gluten Free Bread that Doesn’t Fall Apart
If the Schar Artisan bread line contains one fault, it is that it contains soy. I love that the bread is egg and dairy free. I hope that someday they can find a way to remove the soy from their ingredients as well. OYou can now order these breads, and all their shelf stable products, directly from the online Schar store.
Have you tried the newer Schar Artisan bread? What are your thoughts? Share any creative recipes with me, please!
**I was given these products to review but my opinions are completely my own.**