Props to Pat- Gluten Free in Maple Rapids, MI
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Props to Pat is a home based gluten free baking business based in Portland, MI. Inspired by her grandmother Pat, she strives to always make gluten free treats that creates a “made with love” feeling. Read my blog post to learn more about this small gluten free business.
Who Owns Props to Pat?
Rebecca Hatch owns Props to Pat. She operates under Cottage Law, which allows her to bake out of her own kitchen. She lives in Maple Rapids, MI and sells her products via special order, and at local Farmers Markets.
What Inspired You to Become a Baker?
My business name “Props to Pat”, is named after and in honor of my Grandma Pat. She taught me how to bake and I will forever cherish the memories of working alongside her in the kitchen. No one would ever leave her home hungry, which was an inspiring thing to me.
What’s Your Background in Gluten Free Baking?
After developing a wheat allergy, I only bake items free from wheat and gluten. In addition, special people in my life have developed food allergies/sensitivities. Therefore, I strive to always make food that brings that “made with love” feeling, just like Grandma always did.
Do you only use certified gluten free flours?
Yes, all flours I use are certified gluten free. I check into all products and ingredients I use, to make sure they meet the definition for gluten free.
- Do you use oats, oat flour, or oat milk in your baked goods?
- In some of my recipes, I do use certified GF oats. I get the “One Degree” GF sprouted oats from Costco.
- Do you use certified gluten free wheat starch in any of your baked goods?
- I do not use anything containing wheat in my products, as I specifically have a wheat allergy.
What Other Precautions do you take?
All of my bakeware is dedicated strictly to gluten free items. That includes my Kitchenaid Stand Mixer and my blender. No wheat flour is ever used in our home.
In the event that something containing gluten is brought into our home (such as takeout or a random bag of pretzels), we have certain pans/dishes that are used for that. I do not allow anything containing gluten in my workspace on market prep days.
Are your baked goods completely free from other allergens?
No. Although my main focus is gluten free baking, I do offer a few vegan items that I bring to my markets. I’m always willing to accommodate to specific needs and have made several custom orders that included being dairy free, egg free and nut free.
What customer feedback has been the most memorable?
I think the customer reviews I’ve found most satisfying have been from those who have ordered for special events. I love providing delicious gluten free dessert for weddings, showers, birthdays, etc. It can be isolating when you attend an event and you’re unable to participate in the meal/dessert. It makes my heart happy to show people love, through food.
What would you like consumers to know about Props to Pat?
I think you’ve done a great job asking some of the most important questions! 🙂 I’m always open to answering any questions customers may have. Even though Michigan recently passed legislation allowing shipping within the state of Michigan, I do not ship my baked goods.
How should customers place a special order? How much advanced notice do you need?
Customers may email me or connect with me via Facebook messengers to place a special order. (Link to email at the end of the interview.) Advanced notice is always encouraged, especially for large or more more complex orders (wedding/decorated cakes). However, I can accommodate most requests within a weeks notice.
Do You Sell Your Products at any Michigan Farmers Markets?
I currently sell my products at the Meridian Township Farmers market, The Red Mill Farmers Market in Portland, MI, as well as a few area craft shows and festivals throughout the year.
Props To Pat Location and Contact Information
Props to Pat
Maple Rapids, MI –
Find them at the Meridian Twp Farmers Market and Portland MI Farmers Market
Also takes special orders
Home based business- NO storefront
Preferred method of contact – Email
Website | Facebook | Instagram | Email
Props to Pat is one of many gluten free bakers across the state of Michigan. Click this link to see a comprehensive list of all the gluten-free bakeries in Michigan, complete with interactive map! Looking for more local eats? Check out my list of gluten free baked good options at Michigan Farmers Markets.