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	Comments on: Gluten Free Labeling Vigilance	</title>
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	<description>Gluten-Free Living and Celiac Disease Awareness</description>
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		By: Donna T		</title>
		<link>https://miglutenfreegal.com/gluten-free-and-not-at-farmers-marke/#comment-4115</link>

		<dc:creator><![CDATA[Donna T]]></dc:creator>
		<pubDate>Mon, 27 Jan 2020 12:48:16 +0000</pubDate>
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					<description><![CDATA[I so appreciate your blog. I am celiac and so frustrated by “gluten sensitive” everywhere. I have eaten out twice this year and been glutened. I had a long conversation with a manager who had items on their gluten free menu with an asterisk saying it may contain gluten. I asked her to take them off that menu and she said it is not for celiacs but sensitive. I told her they don’t want to eat gluten either. I believe with all the fad dieters we are going backwards with safety.]]></description>
			<content:encoded><![CDATA[<p>I so appreciate your blog. I am celiac and so frustrated by “gluten sensitive” everywhere. I have eaten out twice this year and been glutened. I had a long conversation with a manager who had items on their gluten free menu with an asterisk saying it may contain gluten. I asked her to take them off that menu and she said it is not for celiacs but sensitive. I told her they don’t want to eat gluten either. I believe with all the fad dieters we are going backwards with safety.</p>
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